4-Ingredient Chocolate Chia Pudding
Indulge in the delightful and nutritious 4-Ingredient Chocolate Chia Pudding, a perfect treat for any time of day. This simple recipe is not only quick to prepare but also caters to various dietary preferences, including vegan and gluten-free. With the rich flavor of cocoa and the creamy texture from chia seeds, this pudding serves as an excellent breakfast option or a satisfying snack. You can easily customize it with your favorite toppings, making it a versatile addition to your meal prep routine. Enjoy this guilt-free dessert that’s both delicious and packed with health benefits.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 2
- Category: Dessert
- Method: Chilling
- Cuisine: Vegan
Ingredients
Scale
- 1/4 cup chia seeds
- 2 tsp cocoa powder
- 1 cup almond milk
- 1 tbsp maple syrup
Instructions
- In a mixing bowl, combine chia seeds, cocoa powder, almond milk, and maple syrup. Whisk until well blended.
- Let the mixture sit for 5 minutes, then whisk again to break up any clumps.
- Cover the bowl and refrigerate for at least 10-20 minutes or overnight for a thicker consistency.
- Before serving, top with fresh raspberries and vegan chocolate chips or your choice of toppings.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 170
- Sugar: 6g
- Sodium: 35mg
- Fat: 8g
- Saturated Fat: 0.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 10g
- Protein: 5g
- Cholesterol: 0mg