Garlic Parmesan Chicken Bake

This Garlic Parmesan Chicken Bake is a delightful dish that brings together juicy chicken and a creamy, garlicky sauce topped with crunchy breadcrumbs. Perfect for weeknight dinners or special occasions, this recipe is not only easy to prepare but also bursting with flavor. Whether you are serving it to family or friends, this comforting meal is sure to impress.

Why You’ll Love This Recipe

  • Quick Preparation: With only 10 minutes of prep time, you can have a delicious dinner on the table in no time.
  • Rich Flavor: The combination of garlic and Parmesan cheese creates a savory flavor that elevates simple chicken breasts into something extraordinary.
  • Versatile Meal: This dish pairs well with various sides such as roasted vegetables, rice, or a fresh salad, making it suitable for any occasion.
  • Family-Friendly: Even picky eaters will love this creamy and crunchy chicken bake; it’s a surefire hit at the dinner table!
  • Easy Cleanup: Baking everything in one dish means fewer dishes to wash after your meal.

Tools and Preparation

To make the Garlic Parmesan Chicken Bake, gather your tools and prepare your kitchen. Having everything ready will make the cooking process smooth and enjoyable.

Essential Tools and Equipment

  • 9×13-inch baking dish
  • Mixing bowl
  • Measuring cups
  • Measuring spoons
  • Whisk or spoon

Importance of Each Tool

  • Baking Dish: A 9×13-inch baking dish allows for even cooking and plenty of space for the chicken and sauce.
  • Mixing Bowl: A medium-sized mixing bowl helps combine ingredients efficiently without spilling.
  • Measuring Cups: Accurate measurements ensure that the flavors are balanced and consistent every time.
  • Whisk or Spoon: These tools make it easy to mix ingredients thoroughly for a smooth sauce.
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Ingredients

This Garlic Parmesan Chicken Bake is a mouthwatering symphony of flavors, featuring juicy chicken smothered in a creamy, garlicky sauce and topped with crunchy breadcrumbs.

Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup mayonnaise
– 1/2 cup grated Parmesan cheese
– 4 cloves garlic, minced
– 1 teaspoon Italian seasoning
– 1/2 teaspoon salt
– 1/2 teaspoon black pepper
– 1 cup breadcrumbs
– 2 tablespoons chopped fresh parsley (optional, for garnish)
– 1 tablespoon olive oil (for greasing the baking dish)

How to Make Garlic Parmesan Chicken Bake

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). This ensures that your chicken bakes evenly from the start.

Step 2: Prepare the Baking Dish

Lightly grease a 9×13-inch baking dish with olive oil to prevent sticking. This step helps keep your chicken intact when serving.

Step 3: Mix the Sauce

In a medium-sized bowl, mix together the mayonnaise, grated Parmesan cheese, minced garlic, Italian seasoning, salt, and black pepper until well combined. This creamy mixture forms the base flavor for your chicken.

Step 4: Arrange the Chicken

Arrange the chicken breasts in the prepared baking dish in a single layer. Ensure they have enough space between them for even cooking.

Step 5: Coat the Chicken

Spread the mayonnaise mixture evenly over each chicken breast, ensuring they are fully covered. This will keep the chicken moist during baking.

Step 6: Add Breadcrumbs

Sprinkle the breadcrumbs uniformly over the mayonnaise-coated chicken breasts. The breadcrumbs add a delightful crunch to each bite.

Step 7: Bake the Chicken

Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the chicken is thoroughly cooked and the tops are golden brown. The internal temperature should reach at least 165°F (74°C).

Step 8: Rest Before Serving

Once cooked, remove the baking dish from the oven and let the chicken rest for about 5 minutes. This resting period allows juices to redistribute throughout the meat.

Step 9: Garnish and Serve

Garnish with chopped fresh parsley before serving if desired. Enjoy your flavorful Garlic Parmesan Chicken Bake with your favorite sides!

How to Serve Garlic Parmesan Chicken Bake

Serving Garlic Parmesan Chicken Bake is a delightful experience that allows you to enjoy its rich flavors in various ways. Pairing it with complementary sides can elevate your meal and impress your guests.

Classic Side Salad

  • Crisp greens tossed with your favorite dressing provide a refreshing contrast to the creamy chicken.

Garlic Bread

  • Serve warm, buttery garlic bread on the side to soak up any leftover sauce.

Steamed Vegetables

  • Lightly steamed broccoli or green beans add color and nutrition, balancing the richness of the dish.

Rice Pilaf

  • A fluffy rice pilaf flavored with herbs makes for a satisfying base alongside the chicken bake.

Mashed Potatoes

  • Creamy mashed potatoes can be a comforting addition, perfect for soaking up the delicious sauce.

How to Perfect Garlic Parmesan Chicken Bake

To achieve the best results with your Garlic Parmesan Chicken Bake, consider these helpful tips. They will enhance the flavor and texture of your dish.

  • Use Fresh Ingredients: Fresh garlic and high-quality Parmesan cheese will elevate the flavors significantly.

  • Don’t Overcook: Keep an eye on baking time; overcooked chicken can become dry. Aim for an internal temperature of 165°F (74°C).

  • Customize Seasonings: Feel free to adjust the Italian seasoning according to your taste preferences for a personal twist.

  • Let It Rest: Allowing the dish to rest for about 5 minutes after baking helps retain moisture in the chicken.

  • Add Extra Crunch: For an added texture boost, mix some grated cheese into the breadcrumbs before sprinkling over the chicken.

Best Side Dishes for Garlic Parmesan Chicken Bake

A well-rounded meal includes sides that complement your main dish. Here are some great options to serve alongside your Garlic Parmesan Chicken Bake.

  1. Roasted Asparagus: Toss asparagus in olive oil and roast until tender; it adds a vibrant touch to your plate.

  2. Quinoa Salad: A light quinoa salad with cucumbers, tomatoes, and lemon vinaigrette brings freshness and protein.

  3. Creamy Coleslaw: A tangy coleslaw adds crunch and balances out the richness of the chicken bake.

  4. Cauliflower Rice: A low-carb option, cauliflower rice lightly seasoned serves as a healthy base for your meal.

  5. Baked Sweet Potatoes: Sweet potatoes baked until soft offer natural sweetness that pairs wonderfully with savory chicken.

  6. Zucchini Noodles: A light alternative to pasta, sautéed zucchini noodles add flavor without heaviness.

Common Mistakes to Avoid

When making Garlic Parmesan Chicken Bake, avoid these common pitfalls for the best results.

  • Boldly skipping ingredient measurements: Always measure your ingredients precisely. Too much or too little can affect the flavor and texture of the dish.
  • Ignoring chicken temperature: Ensure your chicken reaches an internal temperature of at least 165°F (74°C). Use a meat thermometer for accuracy.
  • Not letting chicken rest: Allowing the chicken to rest post-baking is crucial. It helps retain juiciness and flavors, enhancing the overall experience.
  • Overbaking the chicken: Keep an eye on the bake time. Overbaking can lead to dry chicken. Aim for a golden brown top while keeping the meat moist.
  • Forgetting to preheat the oven: Preheat your oven before baking. This ensures even cooking and helps achieve that perfect golden crust.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Allow the dish to cool completely before sealing.

Freezing Garlic Parmesan Chicken Bake

  • Freeze in a freezer-safe container for up to 3 months.
  • Layer parchment paper between portions if stacking to prevent sticking.

Reheating Garlic Parmesan Chicken Bake

  • Oven: Preheat to 350°F (175°C) and bake covered with foil for about 15-20 minutes, or until heated through.
  • Microwave: Use a microwave-safe dish, cover loosely, and heat on medium power for 2-3 minutes, checking frequently.
  • Stovetop: Heat in a skillet over medium heat, adding a splash of broth if needed to keep it moist, cooking until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about Garlic Parmesan Chicken Bake.

How can I customize Garlic Parmesan Chicken Bake?

You can customize this recipe by adding vegetables like spinach or broccoli. Feel free to experiment with different cheeses too!

Can I use other meats for this recipe?

Yes! While this recipe focuses on chicken, you can substitute turkey or even beef for delicious results.

What side dishes pair well with Garlic Parmesan Chicken Bake?

This dish pairs wonderfully with a fresh salad, roasted vegetables, or garlic bread for a complete meal.

Is Garlic Parmesan Chicken Bake kid-friendly?

Absolutely! The creamy garlic sauce and cheesy topping make it appealing to kids while still being nutritious.

How do I know when my chicken is done?

Use a meat thermometer. The internal temperature should read at least 165°F (74°C) when fully cooked.

Final Thoughts

Garlic Parmesan Chicken Bake is not only delicious but also versatile. You can easily adapt it with your favorite sides or additional ingredients. We encourage you to try this comforting dish; it’s perfect for family dinners or gatherings!

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Garlic Parmesan Chicken Bake

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Garlic Parmesan Chicken Bake is a delightful and comforting dish that combines tender chicken breasts with a rich, creamy garlic sauce, all topped with a crunchy breadcrumb layer. This easy-to-make recipe is perfect for any night of the week or special gatherings, ensuring satisfaction for family and friends alike. With just 10 minutes of prep time and minimal cleanup, you can serve a deliciously flavorful meal that will impress even the pickiest eaters. Enjoy this savory dish alongside your favorite sides for a wholesome dining experience.

  • Author: Monica
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup mayonnaise
  • 1/2 cup grated Parmesan cheese
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup breadcrumbs
  • Fresh parsley (optional, for garnish)
  • Olive oil (for greasing)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Grease a 9×13-inch baking dish with olive oil.
  3. In a mixing bowl, combine mayonnaise, Parmesan cheese, minced garlic, Italian seasoning, salt, and black pepper.
  4. Arrange chicken breasts in the baking dish and coat each piece with the creamy mixture.
  5. Sprinkle breadcrumbs evenly over the chicken.
  6. Bake for 25-30 minutes until the chicken is cooked through and golden brown on top.
  7. Let rest for 5 minutes before garnishing with parsley and serving.

Nutrition

  • Serving Size: 1 chicken breast (170g)
  • Calories: 460
  • Sugar: 0g
  • Sodium: 830mg
  • Fat: 30g
  • Saturated Fat: 6g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 34g
  • Cholesterol: 110mg

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