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Apple Biscuits with Honey Butter Glaze

Apple Biscuits with Honey Butter Glaze
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Apple Biscuits with Honey Butter Glaze are a warm and inviting treat that will delight your taste buds any time of the day. With a tender, fluffy texture combined with the sweetness of grated apples and aromatic spices, these biscuits are perfect for breakfast, brunch, or as a cozy afternoon snack. The addition of a luscious honey butter glaze takes them to another level of indulgence. Simple to prepare and absolutely delicious, these biscuits are sure to impress family and friends. Whether you’re hosting a gathering or simply treating yourself, this recipe is a must-try.

Ingredients

Scale
  • 4 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon ground cloves
  • 1 cup unsalted butter (cold)
  • 1/2 cup grated apple
  • 1 cup buttermilk (chilled)
  • 3 tablespoons unsalted butter (for glaze, chilled)
  • 3 tablespoons honey (for glaze)
  • pinch of salt (for glaze)

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a large bowl, whisk together flour, baking powder, baking soda, sugar, salt, and spices.
  3. Cut in cold butter until the mixture resembles coarse crumbs.
  4. Gently fold in grated apple and chilled buttermilk until just combined.
  5. Turn dough onto a floured surface and pat into a rectangle about 1-inch thick.
  6. Cut out biscuits and place on a parchment-lined baking sheet.
  7. Bake for about 20 minutes or until golden brown.
  8. While biscuits bake, mix chilled butter with honey and salt for the glaze.
  9. Brush warm biscuits with honey butter glaze before serving.

Nutrition

Find it online: https://goldenrecipetime.com/apple-biscuits-with-honey-butter-glaze/