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Best Mushroom Soup Recipe

Best Mushroom Soup Recipe
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Indulge in the warmth of our Best Mushroom Soup Recipe, a creamy and satisfying dish packed with the earthy flavors of fresh mushrooms, aromatic garlic, and fragrant rosemary. Perfect for any occasion, this delightful soup can be prepared in just 30 minutes, making it an ideal choice for busy weeknights or cozy gatherings. With its rich texture and customizable ingredients, this recipe accommodates various dietary preferences while delivering a heartwarming meal that everyone will love. Top it off with crispy garlic chips and a drizzle of truffle oil for an extra touch of elegance.

Ingredients

Scale
  • 4 tablespoons olive oil or vegan butter
  • 1 large onion, diced
  • 4 garlic cloves, rough chopped (plus more for garnish)
  • 1 lb cremini mushrooms, sliced
  • 1/2 teaspoon salt
  • 1 tablespoon fresh rosemary, chopped
  • 3 cups hot vegetable broth or chicken stock
  • 1/2 to 1 cup sour cream or vegan sour cream
  • 1/4 cup apple juice or apple vinegar
  • 5 tablespoons flour

Instructions

  1. In a large pot, heat the olive oil over medium-high heat. Add the diced onion and sauté until golden.
  2. Reduce heat and add garlic, cooking until fragrant. Stir in sliced mushrooms, salt, and rosemary; cook until mushrooms release their liquid.
  3. Add apple juice and simmer to reduce moisture. Gradually sprinkle flour while stirring.
  4. Pour in hot broth gradually, whisking until thickened.
  5. Stir in sour cream until well combined. Season with pepper and adjust consistency with more broth if desired.
  6. For garnish, make crispy garlic chips by frying thinly sliced garlic in oil until golden.
  7. Serve soup topped with reserved mushroom slices, garlic chips, and a drizzle of truffle oil.

Nutrition

Find it online: https://goldenrecipetime.com/best-mushroom-soup-recipe/