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Caramel Apple Pie Bombs That Will Wow Your Family

Caramel Apple Pie Bombs That Will Wow Your Family

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Indulge in the delightful world of Caramel Apple Pie Bombs, a perfect treat for any occasion! These luscious bites blend the classic flavors of apple pie with ooey-gooey caramel, all encased in a warm, buttery dough. Quick and easy to make, they are ideal for family gatherings, cozy nights in, or festive celebrations. With just a handful of ingredients and minimal prep time, you’ll impress your loved ones with these irresistible dessert bombs. Whether served warm with ice cream or dusted with cinnamon sugar, these treats promise to create sweet memories at home.

Ingredients

Scale
  • 1 can refrigerated biscuit dough (or dairy-free dough)
  • 1 cup apple pie filling
  • 6 pieces caramel candy
  • 1 cup vegetable oil
  • ½ cup granulated sugar
  • 2 teaspoons ground cinnamon

Instructions

  1. Preheat oil in a deep frying pan over medium heat.
  2. Flatten each biscuit slightly and place about 1 tablespoon of apple pie filling and one piece of caramel in the center.
  3. Fold the edges over to seal completely and form a ball.
  4. Once oil reaches approximately 350°F, fry the bombs until golden brown, about 2-3 minutes per side.
  5. Remove from oil using a slotted spoon and drain on paper towels.
  6. Roll warm bombs in a mixture of sugar and cinnamon until fully coated.

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