Chewiest Fruitcake Cookies
Indulge in the delightful taste of Chewiest Fruitcake Cookies, a modern twist on traditional fruitcake that delivers all the rich flavors in a soft and chewy form. Bursting with an abundance of juicy fruits and crunchy nuts, these cookies are perfect for holiday celebrations or as a sweet snack any time of year. The recipe is straightforward, making it easy for bakers of all skill levels to whip up a batch that will surely impress family and friends. Whether enjoyed fresh from the oven or gifted in beautiful packaging, these cookies are a festive treat everyone will love.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2¼ cups all-purpose flour
- ¾ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup granulated sugar
- ¾ cup light brown sugar
- ½ cup unsalted butter (room temperature)
- 1 large egg (room temperature)
- 1½ tablespoons alcohol-free vanilla extract
- 1 cup paradise fruit and peel mix
- ½ cup chopped pecans
- ½ cup chopped walnuts
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, whisk together flour, baking soda, and salt; set aside.
- In a stand mixer, beat together granulated sugar, brown sugar, and butter until fluffy.
- Add egg and both types of vanilla extract; mix well.
- Gradually incorporate dry ingredients into the wet mixture until just combined.
- Fold in chopped pecans, walnuts, and paradise fruit mix gently.
- Scoop tablespoon-sized balls onto a parchment-lined baking sheet, spaced two inches apart.
- Bake for 10-12 minutes until cookies are soft but set; cool on a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 145
- Sugar: 9g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://goldenrecipetime.com/chewiest-fruitcake-cookies/