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Easy Chicken Fajitas

Chicken Fajitas Recipe

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Craving a vibrant and flavorful meal? This easy Chicken Fajitas recipe is your go-to for a quick dinner that dazzles the taste buds! With tender strips of chicken alongside colorful bell peppers, onions, and mushrooms, these fajitas are sure to impress everyone at the table. Perfect for busy weeknights or casual family gatherings, this dish comes together in just 35 minutes. Skip the complicated marinades and let the simple blend of spices and fresh ingredients shine through. Serve them in warm tortillas or over a bed of rice for a satisfying meal that everyone will love.

Ingredients

Scale
  • 1 lb chicken breasts
  • 2 bell peppers
  • 1 large sweet onion
  • 8 oz mushrooms
  • 6 Tablespoons vegetable oil
  • Lemon juice
  • Seasoned salt
  • Cumin
  • Smoked paprika (optional)

Instructions

  1. Season sliced chicken with seasoned salt, cumin, and smoked paprika.
  2. In a bowl, combine sliced bell peppers, onion, and mushrooms.
  3. Heat oil in a heavy skillet over high heat; sauté vegetables until seared and crisp-tender.
  4. Cook seasoned chicken in the same skillet until fully cooked.
  5. Return veggies to the pan, toss to combine, and serve immediately.

Nutrition