Chocolate Blossom Cookies
Indulge in the joy of baking with these delightful Chocolate Blossom Cookies. These soft, chewy cookies are a crowd-pleaser, featuring a rich chocolate base and a sweet surprise in the form of a Hershey’s kiss nestled in the center. Perfect for any occasion, from holiday gatherings to casual snacks, these cookies are easy to make and even easier to enjoy. With just a few simple ingredients and quick preparation steps, you can create a batch that will impress friends and family alike. Roll them in sprinkles or powdered sugar for an added touch of flair, making them as beautiful as they are delicious.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 150 g all-purpose flour
- 50 g natural cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 115 g unsalted butter (softened to room temperature)
- 100 g brown sugar
- 1 large egg (room temperature)
- 1 teaspoon vanilla extract
- 30 g granulated sugar
- 30 g sprinkles
- 30 g powdered sugar
- 24 Hershey's kisses (unwrapped)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, combine flour, cocoa powder, baking powder, baking soda, and salt; set aside.
- In a large mixing bowl, beat softened butter until creamy. Add brown sugar and continue mixing until fluffy.
- Mix in the egg and vanilla extract until well combined.
- Gradually add the dry mixture to the wet ingredients, mixing on low speed until just combined.
- Scoop dough into balls using a cookie scooper; roll each ball in granulated sugar, sprinkles, or powdered sugar.
- Place on the baking sheet with space between each cookie and bake for 7-8 minutes.
- Press one unwrapped Hershey's kiss into each cookie immediately after removing from the oven.
- Allow cooling for 5-10 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 130
- Sugar: 10g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://goldenrecipetime.com/chocolate-blossom-cookies/