Chocolate Covered Vegan Marshmallows Reindeer
Delight your holiday gatherings with these adorable Chocolate Covered vegan marshmallows Reindeer! Easy to make and perfect for all ages, these sweet treats combine the delightful flavors of chocolate and marshmallow, decorated to resemble festive reindeer. Whether you’re hosting a holiday party, looking for a fun family activity, or creating thoughtful gifts, this recipe is sure to impress. Customize the decorations to match any festive theme and enjoy the smiles they bring!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Makes 12 reindeer treats
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Ingredients
- Chocolate melting wafers (or chocolate chips)
- Large vegan marshmallows
- Mini pretzel twists
- Red candies (like M&Ms or mini M&Ms)
- Candy eyeballs
Instructions
- Melt the chocolate wafers in a microwave-safe bowl following package instructions until smooth.
- Carefully break mini pretzels in half to create antlers; set aside any unusable pieces.
- Insert a lollipop stick into each large vegan marshmallow and dip them into the melted chocolate until fully coated.
- Add pretzel halves into the sides of each dipped marshmallow as antlers.
- Attach red candy for the nose and candy eyeballs above it. Let them dry completely before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg