Chocolate Orange Shortbread
Indulge in the delightful flavors of Chocolate Orange Shortbread, a melt-in-your-mouth treat that perfectly marries rich chocolate with zesty orange. These buttery cookies are ideal for any occasion, from cozy family gatherings to festive celebrations. Easy to prepare and make ahead, they promise to impress cookie lovers of all ages. With a simple mix of ingredients and straightforward steps, you can enjoy these delicious biscuits fresh from the oven or share them as thoughtful gifts.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 16 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: General
Ingredients
Scale
- 175 grams butter
- 90 grams caster sugar
- 150 grams flour
- 50 grams cornflour
- Zest of 1 orange
- 75 grams chocolate chips
Instructions
- Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the butter and caster sugar until light and fluffy.
- Gradually sift in the flour and cornflour, mixing until fully incorporated.
- Gently fold in the orange zest and chocolate chips until evenly distributed.
- Roll out the dough on a floured surface to about 1 cm thick and cut into desired shapes.
- Bake for approximately 20 minutes or until lightly golden around the edges.
- Allow cooling on the baking sheet for a few minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (about 25g)
- Calories: 120
- Sugar: 6g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://goldenrecipetime.com/chocolate-orange-shortbread/