special occasion Cherry Bars

special occasion Cherry Bars are a delightful holiday treat that combines a buttery, tender base with sweet and tangy cherry pie filling. Perfect for festive gatherings and easy to make, these bars will quickly become a staple in your holiday baking. With their rich flavors and beautiful appearance, special occasion Cherry Bars are sure to impress family and friends alike.

Why You’ll Love This Recipe

  • Easy to Prepare: You can whip up this recipe in under an hour, making it perfect for last-minute holiday baking.
  • Festive Flavors: The combination of buttery crust and cherry filling captures the essence of the season.
  • Versatile Treat: Ideal for holiday parties, potlucks, or simply enjoying at home with loved ones.
  • Great for Sharing: This recipe yields 24 bars, making it easy to share with family and friends.
  • Customizable Option: Feel free to experiment with different fillings, like blueberry or apple, for a unique twist.

Tools and Preparation

To create these delicious special occasion Cherry Bars, you’ll need some essential kitchen tools. Having the right equipment makes the process smoother and ensures great results.

Essential Tools and Equipment

  • Mixing bowls
  • Electric mixer
  • Baking pan (9×13 inch)
  • Measuring cups and spoons
  • Wire rack

Importance of Each Tool

  • Mixing bowls: Essential for combining ingredients without spills or mess.
  • Electric mixer: Saves time and effort when creaming butter and sugar together.
  • Baking pan: A good-quality pan ensures even baking and easy removal of the bars.
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Ingredients

For the Base

  • 1 cup butter (softened) (Provides the rich, buttery base for the bars.)
  • 2 cups sugar (Adds sweetness and helps create a tender texture.)
  • 4 eggs (Adds richness and structure to the batter.)
  • 1 tsp vanilla extract (Enhances the flavor of the bars with a warm, aromatic note.)
  • 3 cups all-purpose flour (The main dry ingredient that forms the structure of the bars.)
  • 1 tsp salt (Balances the sweetness and enhances the overall flavor.)

For the Topping

  • 1 can – 21 ounces cherry pie filling (Provides the sweet and tangy topping that makes these bars festive.)

How to Make special occasion Cherry Bars

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Lightly grease a 9×13 inch baking pan to prevent sticking.

Step 2: Make the Batter

In a large mixing bowl, cream together:
1. The softened butter and sugar until light and fluffy.
2. Beat in the eggs one at a time until fully incorporated.
3. Blend in the vanilla extract.

Step 3: Combine Dry Ingredients

In another bowl:
1. Mix together the flour and salt.
2. Gradually add this dry mixture into the creamed batter until fully combined.

Step 4: Assemble the Layers

Spread:
1. 3 cups of batter evenly into the bottom of your prepared pan.
2. Gently spread cherry pie filling over this layer.
3. Drop small clumps of remaining batter over the cherry filling.

Step 5: Baking

Bake in your preheated oven for about 35-40 minutes or until:
1. The top is golden brown.
2. A toothpick inserted into the center comes out clean.

Step 6: Cooling

Allow your bars to cool completely on a wire rack before adding any glaze.

Step 7: Adding the Glaze (Optional)

Whisk together:
1. Powdered sugar,
2. Milk,
3. Vanilla extract until smooth.
Drizzle this mixture over your cooled bars.

Step 8: Finish and Serve

Once the glaze has set:
1. Cut into bars as desired.
2. Serve them up & enjoy!

How to Serve special occasion Cherry Bars

special occasion Cherry Bars are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a holiday party or simply enjoying them at home, these bars will impress everyone.

With Whipped Cream

  • Serve the bars warm or cold with a dollop of freshly whipped cream for added creaminess. This contrast enhances the cherry flavor beautifully.

With Ice Cream

  • Pair each bar with a scoop of vanilla ice cream. The cold ice cream complements the warm bars, creating a delicious dessert experience.

As a Breakfast Treat

  • Enjoy these bars as a festive breakfast option alongside coffee or tea. Their sweet and tangy flavor makes them a delightful morning indulgence.

With Coffee or Hot Chocolate

  • Serve special occasion Cherry Bars with a warm cup of coffee or hot chocolate. The rich flavors of the drink balance perfectly with the sweetness of the bars.

How to Perfect special occasion Cherry Bars

To ensure your special occasion Cherry Bars turn out perfectly every time, consider these helpful tips.

  • Use Room Temperature Ingredients: Make sure your butter and eggs are at room temperature for better mixing and texture.
  • Don’t Overmix: Mix just until combined to avoid tough bars. Overmixing can lead to denser results.
  • Check for Doneness: Use a toothpick to check if the center is cooked through before removing from the oven.
  • Cool Completely: Let the bars cool entirely before slicing to get clean cuts and avoid messy edges.

Best Side Dishes for special occasion Cherry Bars

To create an impressive holiday spread, consider serving these delicious side dishes alongside your special occasion Cherry Bars.

  1. Roasted Vegetables
    A colorful mix of seasonal vegetables adds healthiness and complements the sweetness of the bars.
  2. Cheese Platter
    An assortment of cheeses pairs well with the sweet cherry flavor, offering both savory and sweet options for guests.
  3. Fruit Salad
    A refreshing fruit salad provides a light balance to the rich bars, adding freshness to your dessert table.
  4. Spiced Nuts
    Savory spiced nuts add crunch and depth, making an interesting contrast against your sweet cherry bars.
  5. Mini Pies
    Serve mini fruit pies for variety; they offer different flavors while keeping with the festive theme.
  6. Chocolate Fondue
    Create a fun dessert experience by offering chocolate fondue with fruits and marshmallows for dipping alongside your cherry bars.

Common Mistakes to Avoid

Making special occasion Cherry Bars can be a delight, but there are some common mistakes to watch out for to ensure your bars turn out perfectly every time.

  • Boldly skip the greasing: Forgetting to grease your baking pan can lead to sticking. Always use cooking spray or butter to ensure easy removal.
  • Boldly ignore cooling time: Cutting into your bars too soon can lead to a messy presentation. Let them cool completely for clean slices.
  • Boldly mix dry ingredients improperly: Not properly combining flour and salt can lead to uneven texture. Make sure to mix them well before combining with wet ingredients.
  • Boldly overbake the bars: Baking for too long can result in dry bars. Keep an eye on them and test for doneness with a toothpick.
  • Boldly skimp on cherry filling: Using too little cherry pie filling will affect the flavor and overall experience. Be generous for that sweet and tangy taste!
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 5 days.
  • Place parchment paper between layers to prevent sticking.

Freezing special occasion Cherry Bars

  • Wrap tightly in plastic wrap and aluminum foil before freezing.
  • Can be stored in the freezer for up to 3 months.

Reheating special occasion Cherry Bars

  • Oven: Preheat your oven to 350°F (175°C). Place bars on a baking sheet for about 10 minutes until warmed through.
  • Microwave: Heat individual bars on medium power for about 15-20 seconds or until warm.
  • Stovetop: Use a non-stick skillet over low heat, cover with a lid, and warm each bar for a few minutes.

Frequently Asked Questions

Here are some common questions regarding special occasion Cherry Bars that might help you while making this delightful treat.

How do I make my special occasion Cherry Bars more festive?

You can add sprinkles or chopped nuts on top of the glaze for extra color and texture.

Can I substitute the fruit filling in special occasion Cherry Bars?

Yes, you can use other fruit fillings like blueberry or apple if you prefer different flavors.

How long do special occasion Cherry Bars last?

When stored properly, these bars can last up to 5 days in the refrigerator or up to 3 months in the freezer.

Are special occasion Cherry Bars suitable for gifting?

Absolutely! They make great gifts when packaged nicely in a decorative box or tin.

What’s the best way to cut my special occasion Cherry Bars?

Use a sharp knife and cut them while they are completely cooled for neat slices without crumbling.

Final Thoughts

special occasion Cherry Bars are not only delicious but also versatile. You can customize them by using different fruit fillings or adding spices like cinnamon. These festive treats are perfect for gatherings or as delightful gifts, so be sure to try making them this holiday season!

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special occasion Cherry Bars

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Indulge in the festive delight of special occasion Cherry Bars, a scrumptious dessert that brings together a buttery base and sweet cherry filling, perfect for holiday celebrations. These bars are not only easy to prepare but also versatile enough to suit various occasions, from family gatherings to potlucks.

  • Author: Monica
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: Approximately 24 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 cup softened butter
  • 2 cups sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 21 ounces cherry pie filling

Instructions

  1. Preheat your oven to 350°F (175°C) and lightly grease a 9×13 inch baking pan.
  2. In a mixing bowl, cream together the softened butter and sugar until light and fluffy. Add eggs one at a time along with the vanilla extract until well blended.
  3. In another bowl, combine the flour and salt, then gradually add to the creamed mixture until fully combined.
  4. Spread half of the batter evenly in the prepared pan, followed by a layer of cherry pie filling. Drop small clumps of remaining batter over the top.
  5. Bake for 35-40 minutes or until golden brown and a toothpick comes out clean from the center.
  6. Allow cooling completely on a wire rack before slicing.

Nutrition

  • Serving Size: 1 bar (60g)
  • Calories: 220
  • Sugar: 16g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 70mg

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