Cowboy Butter
Cowboy Butter is a flavorful and versatile compound butter that enhances any meal with its rich blend of herbs and spices. Perfect for dipping crusty bread or spreading over grilled meats, this quick and easy recipe can be whipped up in just 5 minutes. With its creamy texture and zesty kick, Cowboy Butter is not only a fantastic addition to your dining table but also makes an excellent gift for food lovers.
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- ½ cup unsalted butter (softened)
- 1 tablespoon coarse Dijon mustard
- 1 tablespoon fresh chives (chopped)
- 1 tablespoon fresh parsley (chopped)
- 2 teaspoons fresh thyme
- 2 teaspoons garlic (minced)
- 1 teaspoon lemon juice
- ½ teaspoon paprika
- ¼ teaspoon kosher salt
- â…› teaspoon pepper
- â…› teaspoon cayenne pepper
- â…› teaspoon crushed red pepper flakes
Instructions
- In a medium bowl, mix softened butter, Dijon mustard, chives, parsley, thyme, garlic, lemon juice, paprika, salt, pepper, cayenne, and red pepper flakes until well combined.
- For a log shape: Scoop the mixture onto plastic wrap and roll into a log; twist the ends and refrigerate until firm (2 hours to overnight).
- For a dip: Melt in the microwave in 20-second increments while stirring until fully melted.
- Store in an airtight container in the refrigerator for up to 5 days.
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 100
- Sugar: 0g
- Sodium: 85mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 30mg
Find it online: https://goldenrecipetime.com/cowboy-butter/