Creamy Chicken & Broccoli Pasta
Indulge in the delightful Creamy Chicken & Broccoli Pasta, a comforting dish that brings together tender chicken, vibrant broccoli, and a rich creamy sauce. This easy-to-make recipe is perfect for busy weeknights or special gatherings, impressing family and friends with its savory flavors and satisfying textures. With just a few simple ingredients and quick preparation time, you can enjoy a nourishing meal that’s both delicious and wholesome. Customize it to your taste by adding your favorite spices or extra vegetables. Get ready to savor every bite of this creamy masterpiece!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 300g rotini pasta
- 2 chicken breasts, diced
- 2 cups broccoli florets
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup grated Parmesan cheese
- Salt & pepper to taste
Instructions
- Cook rotini pasta according to package directions. Add broccoli florets during the last 3 minutes of cooking. Drain and set aside.
- In a skillet, heat olive oil over medium heat; add diced chicken and cook until golden brown (5-7 minutes).
- Stir in minced garlic for about 1 minute until fragrant.
- Add heavy cream, chicken broth, Parmesan cheese, salt, and pepper to the skillet; simmer for 3-5 minutes until thickened.
- Combine drained pasta and broccoli with the sauce; toss well.
- Serve garnished with extra Parmesan cheese and fresh parsley.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 600
- Sugar: 3g
- Sodium: 650mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 110mg
Find it online: https://goldenrecipetime.com/creamy-chicken-broccoli-pasta/