Print

Easter Dirt Cake Casserole

Easter Dirt Cake Casserole

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Easter Dirt Cake Casserole is a delightful and whimsical dessert that combines layers of rich chocolate cake, creamy filling, and crunchy crushed cookies, making it a perfect centerpiece for your spring celebrations. This easy-to-make treat not only captivates the eye but also tantalizes the taste buds with its playful textures and flavors. Ideal for family gatherings or festive occasions, this casserole serves up to 12 people, ensuring everyone can indulge in this fun dessert. Get your loved ones involved in the kitchen as they help layer and decorate this charming dish with colorful pectin-based gummy candies for a unique touch.

Ingredients

Scale
  • 1 box chocolate cake mix
  • 3 large eggs
  • 1 cup water
  • 1/3 cup vegetable oil
  • 1 package cream cheese (8 oz), softened
  • 1 container whipped topping (12 oz)
  • 1 cup powdered sugar
  • 1 package Oreos (about 24 cookies), crushed
  • Pectin-based gummy candies (to taste)

Instructions

  1. Preheat your oven according to chocolate cake mix instructions.
  2. In a mixing bowl, combine chocolate cake mix, eggs, water, and vegetable oil; blend until smooth.
  3. Pour batter into a greased 9×13 inch baking dish and bake as directed until a toothpick comes out clean.
  4. In another bowl, beat softened cream cheese until smooth; gradually add powdered sugar, then fold in whipped topping.
  5. Once the cake has cooled, crumble it into pieces in the baking dish.
  6. Layer half of the crumbled cake at the bottom; spread half of the cream cheese mixture over it.
  7. Repeat with remaining cake and cream cheese mixture; top with crushed Oreos and gummy candies.
  8. Refrigerate for at least one hour before serving.

Nutrition