Easy Raspberry Coulis
Elevate your desserts with Easy Raspberry Coulis, a vibrant and tangy sauce that adds a touch of sophistication to any dish. This delightful sauce is quick to prepare, taking less than 15 minutes, and requires just a handful of ingredients. Ideal for drizzling over pancakes, dolloping on cheesecake, or pairing with ice cream, this raspberry coulis not only enhances the taste but also brings a stunning pop of color to your culinary creations. Made with fresh raspberries, it’s a healthier option to satisfy your sweet cravings without guilt. With its smooth texture and bright flavor, Easy Raspberry Coulis will become your go-to fruit sauce for all occasions.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: About 8 servings (120ml total) 1x
- Category: Dessert
- Method: Sauce preparation
- Cuisine: American
Ingredients
Scale
- 370 g raspberries (fresh or frozen)
- 100 g granulated sugar
- 1/2 Tablespoon lemon juice
- 1/8 teaspoon salt
Instructions
- In a medium saucepan, combine raspberries, sugar, lemon juice, and salt. Cook over medium-low heat, stirring until the raspberries release their juices.
- Allow the mixture to simmer while stirring regularly for about 8 minutes until it thickens and the berries break down.
- Remove from heat and strain the mixture through a fine mesh strainer into a bowl to separate the seeds from the pulp.
- Transfer the strained coulis into a clean jar or airtight container once it cools to room temperature.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 22
- Sugar: 5g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://goldenrecipetime.com/easy-raspberry-coulis/