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Inside Out Chocolate Chip Cookies

Inside Out Chocolate Chip Cookies

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Indulge in the delightful experience of Inside Out Chocolate Chip Cookies, a perfect treat for any occasion! These cookies feature a luscious chocolate dough filled with creamy white chocolate chips, creating a chewy and fudgy texture that melts in your mouth. Whether you’re celebrating a special day or just treating yourself, these cookies are sure to impress. With their unique inside-out twist, they’re not only delicious but also visually appealing. Enjoy them fresh from the oven or store for later—either way, they promise to satisfy your sweet cravings!

Ingredients

Scale
  • ½ cup unsalted butter (room temperature)
  • ½ cup white sugar
  • ½ cup light brown sugar
  • 1 large egg (room temperature)
  • 1 large egg yolk (room temperature)
  • 1 teaspoon vanilla extract
  • 1 teaspoon kosher salt
  • 1 ½ cups all purpose flour
  • ½ teaspoon baking powder
  • 1 teaspoon baking soda
  • â…“ cup dutch processed cocoa powder
  • 1 cup white chocolate chips

Instructions

  1. Cream together unsalted butter, white sugar, and light brown sugar until fluffy.
  2. Add eggs and vanilla extract; mix until well combined.
  3. In a separate bowl, whisk together all-purpose flour, baking powder, baking soda, kosher salt, and cocoa powder; gradually incorporate into wet ingredients.
  4. Gently fold in white chocolate chips.
  5. Chill the dough in the refrigerator for 45–60 minutes.
  6. Preheat oven to 350°F (175°C). Scoop dough onto lined baking sheets.
  7. Bake for 10–11 minutes until set. Allow cooling before serving.

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