Italian Orange Cookies
Indulge in the delightful taste of Italian Orange Cookies, a treat that combines vibrant citrus flavors with simplicity. These cookies are made using just five ingredients and are naturally gluten-free and dairy-free, making them perfect for any occasion. With the refreshing notes of fresh orange juice and zest, each bite offers a chewy texture that melts in your mouth. Whether you’re hosting a festive gathering or simply craving a sweet snack, these cookies promise to impress everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 egg whites
- 200 g almond flour
- 50 g sugar
- 3 teaspoons fresh orange juice
- 1 teaspoon orange zest
- 3 tablespoons orange marmalade
- 1 tablespoon powdered sugar
Instructions
- In a mixing bowl, whisk together egg whites and sugar until foamy.
- Add almond flour, orange zest, and juice; mix until smooth.
- Form small balls using your hands or an ice cream scoop.
- Place on a parchment-lined baking sheet and create indents with your thumb.
- Fill each indent with orange marmalade.
- Chill in the refrigerator for at least 15 minutes.
- Preheat the oven to 175°C (356°F).
- Bake for about 12 minutes until slightly crispy but soft inside.
- Cool on a rack before sprinkling with powdered sugar.
Nutrition
- Serving Size: 1 cookie (approx. 30g)
- Calories: 120
- Sugar: 7g
- Sodium: 0mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://goldenrecipetime.com/italian-orange-cookies/