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Marry Me Butter Beans (With Creamy Tuscan Sauce)

Marry Me Butter Beans (With Creamy Tuscan Sauce)

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Enjoy delicious Marry Me Butter Beans (With Creamy Tuscan Sauce) ready in just 15 minutes! Try this comforting recipe today!

Ingredients

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  • 2 Tbsp unsalted butter
  • 4 cloves garlic (minced)
  • ½ tsp salt
  • ½ tsp oregano
  • ½ tsp crushed red pepper flakes
  • ¼ tsp ground black pepper
  • ½ cup sun-dried tomatoes (roughly chopped)
  • ½ to 1 cup vegetable broth
  • 2 15-oz cans butter beans (drained)
  • 1 cup chopped fresh spinach
  • 1 cup heavy cream (can sub half-and-half)
  • ½ cup grated parmesan (can substitute nutritional yeast for vegan)
  • 2 Tbsp chopped fresh basil

Instructions

  1. Heat 2 Tbsp unsalted butter in a large sauté pan over medium heat.
  2. Add minced garlic along with salt, oregano, crushed red pepper flakes, smoked paprika, and ground black pepper. Cook for about 2 minutes until the garlic becomes fragrant.
  3. Stir in the chopped sun-dried tomatoes.
  4. Pour in between ½ to 1 cup of vegetable broth based on your desired consistency.
  5. Add the drained butter beans to the pan and continue cooking on medium heat for another 5 minutes.
  6. Remove from heat once everything is well combined.
  7. Stir in chopped fresh spinach until wilted.
  8. Gradually mix in heavy cream until fully incorporated.
  9. Finally, add grated parmesan cheese and chopped basil before serving warm with crusty bread or over rice or pasta.

Nutrition