Marry Me’ Tuscan Chicken Gnocchi Soup

Looking for a flavorful and rich soup to enjoy with the entire family during the weeknight or on a laidback weekend? Look no further—this Marry Me’ Tuscan Chicken Gnocchi Soup is just the thing to satisfy everyone! With its creamy texture, vibrant flavors, and hearty ingredients, this soup is perfect for cozy dinners or gatherings. It’s not only delicious but also a breeze to prepare.

Why You’ll Love This Recipe

  • Quick Preparation: In just 30 minutes, you can create a comforting meal that feels like it took hours to prepare.
  • Family-Friendly: This soup appeals to both kids and adults, making it an excellent choice for busy weeknights.
  • Versatile Ingredients: You can easily customize the soup with different vegetables or proteins according to your preference.
  • Rich and Creamy Texture: The combination of heavy cream and chicken stock gives the soup a decadent feel that will warm you up.
  • One-Pot Wonder: Minimal cleanup is required since everything cooks in one pot, leaving you more time to relax.

Tools and Preparation

To prepare this delightful soup, you’ll need some essential kitchen tools. Having the right equipment makes cooking smoother and more enjoyable.

Essential Tools and Equipment

  • Large pot or Dutch oven
  • Wooden spoon
  • Measuring cups and spoons
  • Knife and cutting board

Importance of Each Tool

  • Large pot or Dutch oven: Perfect for simmering soups; it retains heat well and allows for even cooking.
  • Wooden spoon: Ideal for stirring without scratching your cookware; it’s durable and easy to handle.
  • Measuring cups and spoons: Ensures accurate ingredient measurements to maintain flavor balance in your recipe.
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Ingredients

For the Soup Base

  • 2 cups cooked + shredded organic chicken breasts
  • 1 Tbsp Extra virgin olive oil
  • 2 Tbsps unsalted butter
  • 4 garlic cloves, minced
  • 4 cups organic chicken stock

For Flavoring

  • 3 Tbsps organic all-purpose flour
  • 1 1/2 Tbsps Tuscan Marry Me blend
  • 1 tsp sea salt
  • 5-6 organic sundried tomatoes
  • 1 Tbsp tomato paste, organic

For Creaminess

  • 1 1/2 cups organic heavy cream
  • 3 Tbsps cooking apple vinegar (or substitute with chicken stock)
  • 1/2 lemon, freshly-squeezed

For Greens & Garnish

  • 1 cup chopped organic kale, frozen or fresh
  • 1 cup freshly-grated parmesan
  • 1-2 cups tomatoes, optional (you can use my Roasted Herb Tomatoes recipe)
  • 1 Homemade Texas Toast Garlic Bread

How to Make Marry Me’ Tuscan Chicken Gnocchi Soup

Step 1: Sauté Aromatics

In a large pot over medium heat, add the extra virgin olive oil and unsalted butter. Once melted, add the minced garlic and sauté for about 1-2 minutes until fragrant.

Step 2: Create the Base

Sprinkle in the all-purpose flour while stirring continuously to form a roux. Gradually whisk in the chicken stock until smooth.

Step 3: Add Flavors

Stir in the Tuscan blend, sea salt, sundried tomatoes, tomato paste, and shredded chicken. Bring to a gentle simmer for about 5 minutes.

Step 4: Incorporate Creaminess

Pour in the heavy cream along with the apple vinegar (or chicken stock), lemon juice, and kale. Stir well to combine all ingredients.

Step 5: Cook Gnocchi

Add the potato gnocchi directly into the soup. Cook according to package instructions until they float to the surface.

Step 6: Serve Hot

Ladle soup into bowls and top with freshly-grated parmesan cheese. Serve alongside Homemade Texas Toast Garlic Bread for an extra treat!

Enjoy your deliciously creamy Marry Me’ Tuscan Chicken Gnocchi Soup!

How to Serve Marry Me’ Tuscan Chicken Gnocchi Soup

Serving Marry Me’ Tuscan Chicken Gnocchi Soup can enhance its flavors and create a delightful dining experience. Here are some suggestions to consider when presenting this comforting dish.

With Fresh Herbs

  • Basil or Parsley: A sprinkle of freshly chopped basil or parsley on top adds color and freshness, enhancing the soup’s rich flavor.

Accompanied by Bread

  • Garlic Bread: Pair the soup with homemade Texas Toast Garlic Bread for a crunchy texture that complements the creamy soup.
  • Crusty Baguette: Serve with slices of a warm baguette, perfect for dipping into the soup.

Garnished with Cheese

  • Parmesan Cheese: Top each bowl with freshly grated parmesan for an extra layer of richness and flavor.

Side Salad

  • Mixed Greens Salad: A light mixed greens salad dressed with olive oil and vinegar can provide a refreshing contrast to the creamy soup.

How to Perfect Marry Me’ Tuscan Chicken Gnocchi Soup

Creating the perfect bowl of Marry Me’ Tuscan Chicken Gnocchi Soup involves attention to detail and a few handy tips. Follow these suggestions to elevate your cooking.

  • Use Fresh Ingredients: Opt for fresh herbs and vegetables to bring vibrant flavors to your soup.
  • Adjust Consistency: If the soup is too thick, gradually add more chicken stock until you reach your desired consistency.
  • Flavor Boosting: Incorporate additional spices, like crushed red pepper flakes, for a spicy kick.
  • Make-Ahead Friendly: Prepare the soup in advance and store it in the fridge for up to 3 days; just reheat before serving.
  • Gnocchi Cooking Tips: Cook gnocchi separately before adding it to the soup if you prefer them less soft.
  • Vegan Option: Substitute heavy cream with coconut cream or a plant-based milk for a dairy-free version.

Best Side Dishes for Marry Me’ Tuscan Chicken Gnocchi Soup

Pairing side dishes with your Marry Me’ Tuscan Chicken Gnocchi Soup can make your meal complete. Here are some excellent options that complement this hearty soup perfectly.

  1. Caesar Salad: Crisp romaine lettuce topped with Caesar dressing and croutons provides a tangy contrast.
  2. Roasted Vegetables: Seasonal roasted veggies like carrots and zucchini add sweetness and texture.
  3. Stuffed Peppers: Peppers filled with rice and spices make for a hearty side that pairs well with the creamy soup.
  4. Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze offer freshness on skewers.
  5. Quinoa Salad: A light quinoa salad mixed with cucumbers, cherry tomatoes, and lemon dressing brings brightness to the table.
  6. Cheesy Biscuits: Warm cheesy biscuits provide comfort alongside the rich flavors of the soup.

Common Mistakes to Avoid

When crafting your Marry Me’ Tuscan Chicken Gnocchi Soup, it’s easy to make a few missteps. Here are some common mistakes and tips on how to avoid them.

  • Using the wrong type of chicken: Ensure you use cooked and shredded organic chicken breasts for the best flavor and texture.
  • Ignoring seasoning: Don’t skip the Tuscan Marry Me blend. This is essential for infusing the soup with rich flavors.
  • Overcooking the gnocchi: Gnocchi cooks quickly; add it at the right time to keep it tender and not mushy.
  • Not adjusting cream: If you prefer a lighter version, consider reducing the amount of heavy cream or substituting with a plant-based alternative.
  • Skipping sautéing garlic: Sautéing the garlic before adding other ingredients enhances its flavor, so don’t rush this step.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover soup in an airtight container.
  • It can be kept in the refrigerator for up to 3 days.

Freezing Marry Me’ Tuscan Chicken Gnocchi Soup

  • Freeze in airtight containers or freezer bags.
  • The soup can be frozen for up to 3 months.

Reheating Marry Me’ Tuscan Chicken Gnocchi Soup

  • Oven: Heat in a covered oven-safe dish at 350°F (175°C) until warmed through, about 20 minutes.
  • Microwave: Use a microwave-safe container and heat in short bursts, stirring frequently until hot.
  • Stovetop: Warm over medium heat, stirring occasionally, until heated through.

Frequently Asked Questions

If you have questions about making or storing this delicious soup, read on for answers.

How can I customize my Marry Me’ Tuscan Chicken Gnocchi Soup?

Feel free to add vegetables such as bell peppers or mushrooms for extra nutrition and flavor. You can also substitute kale with spinach if preferred.

Can I make Marry Me’ Tuscan Chicken Gnocchi Soup ahead of time?

Yes! This soup tastes even better when made in advance as flavors meld together. Just reheat before serving.

What should I serve with Marry Me’ Tuscan Chicken Gnocchi Soup?

This hearty soup pairs well with homemade Texas Toast Garlic Bread or a side salad for a complete meal.

Is Marry Me’ Tuscan Chicken Gnocchi Soup kid-friendly?

Absolutely! The creamy texture and flavorful ingredients are sure to appeal to children and adults alike.

Final Thoughts

The Marry Me’ Tuscan Chicken Gnocchi Soup is not only rich and savory but also versatile enough for various tastes. Whether enjoyed on a busy weeknight or during a leisurely weekend, this recipe is sure to please everyone at the dinner table. Don’t hesitate to customize it with your favorite vegetables or serve it alongside delicious bread!

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Marry Me’ Tuscan Chicken Gnocchi Soup

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Looking for a comforting and delicious soup to warm your family’s hearts? Look no further than the Marry Me’ Tuscan Chicken Gnocchi Soup! This rich, creamy dish combines tender chicken, vibrant vegetables, and fluffy gnocchi, all simmered together in a flavorful broth. Perfect for busy weeknights or leisurely weekends, this one-pot meal is not only quick to prepare but also customizable to suit your taste. With just 30 minutes of cooking time, you can create a satisfying dinner that everyone will love. Pair it with homemade garlic bread or a fresh salad for an unforgettable dining experience.

  • Author: Monica
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 6
  • Category: Dinner
  • Method: One-Pot
  • Cuisine: Italian

Ingredients

Scale
  • 2 cups cooked + shredded organic chicken breasts
  • 1 Tbsp Extra virgin olive oil
  • 2 Tbsps unsalted butter
  • 4 garlic cloves, minced
  • 4 cups organic chicken stock
  • 3 Tbsps organic all-purpose flour
  • 1 1/2 Tbsps Tuscan Marry Me blend
  • 1 tsp sea salt
  • 56 organic sundried tomatoes
  • 1 Tbsp tomato paste, organic
  • 1 1/2 cups organic heavy cream
  • 3 Tbsps cooking apple vinegar (or substitute with chicken stock)
  • 1/2 lemon, freshly-squeezed
  • 1 cup chopped organic kale, frozen or fresh
  • 1 cup freshly-grated parmesan
  • 12 cups tomatoes, optional
  • 1 Homemade Texas Toast Garlic Bread

Instructions

  1. In a large pot over medium heat, melt olive oil and butter. Sauté minced garlic until fragrant.
  2. Stir in flour to create a roux, then gradually whisk in chicken stock until smooth.
  3. Add Tuscan seasoning, sea salt, sundried tomatoes, tomato paste, and shredded chicken; simmer for 5 minutes.
  4. Mix in heavy cream, apple cider vinegar (or additional chicken stock), lemon juice, and kale until well combined.
  5. Add potato gnocchi according to package instructions until they float.
  6. Serve hot, garnished with freshly grated parmesan cheese.

Nutrition

  • Serving Size: 1 bowl (about 300g)
  • Calories: 450
  • Sugar: 5g
  • Sodium: 700mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 85mg

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