Mini M&M Cookies (Itty Bitty!)
Mini M&M Cookies (Itty Bitty!) are the ultimate bite-sized treats that bring a splash of color and joy to any occasion. These delightful cookies are packed with vibrant mini M&M candies, making them perfect for parties, family gatherings, or just an everyday snack at home. With their small size, you can indulge without feeling guilty! This easy recipe is quick enough for all baking levels, ensuring that everyone can enjoy these fun and festive cookies.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Approximately 48 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup room temperature butter
- 1 1/4 cups light brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 cup mini chocolate chips
- 16.9-ounce bag mini M&Ms (divided)
Instructions
- Preheat your oven to 375°F and line baking sheets with parchment paper.
- In a large bowl, cream together butter, light brown sugar, and granulated sugar until fluffy.
- Beat in eggs one at a time, then stir in vanilla extract.
- Gradually mix in flour, baking powder, baking soda, and salt until just combined.
- Fold in mini chocolate chips and one cup of mini M&Ms.
- Scoop out teaspoon-sized balls of dough and roll them in remaining M&Ms before placing on the baking sheet.
- Bake for 6-8 minutes or until the bottoms are golden. Cool slightly before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (15g)
- Calories: 72
- Sugar: 5g
- Sodium: 38mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: <5mg
Find it online: https://goldenrecipetime.com/mini-mm-cookies-itty-bitty/