No-Bake Banana Caramel Pecan Pie
Indulge in the heavenly No-Bake Banana Caramel Pecan Pie, a delightful dessert that combines the luscious flavors of ripe bananas, rich caramel, and crunchy pecans—all without the need for baking. This easy-to-make pie is perfect for any occasion, whether it’s a family gathering, holiday celebration, or a casual dinner with friends. The creamy filling and satisfying crunch offer an unforgettable taste experience that everyone will adore. With minimal preparation time and a make-ahead option, this pie is not only delicious but also convenient. Serve it chilled for a refreshing treat that’s sure to impress!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- Cooking spray
- 1 ½ cups graham cracker crumbs
- 6 tbsp unsalted butter, melted
- 2 tbsp granulated sugar
- 3/4 cup store-bought caramel
- 1/2 cup roasted unsalted pecans, chopped
- 2 to 3 medium bananas, thinly sliced
- 1 (3.4 oz) package instant vanilla pudding mix
- 1 cup whole milk
- 2 cups heavy cream
Instructions
- Grease a pie dish with cooking spray. In a bowl, mix graham cracker crumbs, melted butter, sugar, and salt. Press into the dish to form the crust.
- Combine caramel and chopped pecans in another bowl; spread over the crust and refrigerate.
- Layer banana slices on top of caramel.
- Whisk together pudding mix and milk until thickened; fold in whipped cream.
- Spread pudding mixture over banana layer and chill until set.
- Top with whipped cream and drizzle with more caramel before serving.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 310
- Sugar: 22g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://goldenrecipetime.com/no-bake-banana-caramel-pecan-pie/