Pecan Pie Cheesecake Trifle
Indulge in the ultimate dessert experience with this Pecan Pie Cheesecake Trifle, where creamy cheesecake meets crunchy pecan pie in a stunning layered presentation. Perfect for any celebration, this trifle offers a delightful combination of flavors and textures that will impress your guests and satisfy your sweet tooth. With easy-to-follow instructions and the ability to prepare it ahead of time, you can enjoy stress-free entertaining. Customize the layers with your favorite toppings, and serve it in a beautiful trifle dish for an eye-catching centerpiece. Treat yourself or share this decadent delight at your next gathering!
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: Serves about 12 people 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 2 cups finely crushed graham crackers
- 1 cup unsalted butter
- 1 cup granulated sugar
- 2 cups cream cheese
- 1 cup heavy whipping cream
- 1 tsp vanilla extract
- 1 cup pecans
- 1 cup corn syrup
- 1 tsp ground cinnamon
Instructions
- Prepare the crust by mixing crushed graham crackers with melted butter and sugar. Press firmly into the bottom of a trifle dish and chill.
- For the cheesecake filling, beat cream cheese until smooth, then add sugar and vanilla extract. Fold in whipped heavy cream until combined.
- In a saucepan, combine corn syrup, sugar, and cinnamon over medium heat until dissolved. Stir in chopped pecans and cook briefly until thickened; let cool.
- Assemble the trifle by layering graham cracker crust, cheesecake filling, and warm pecan filling repeatedly until all components are used.
- Cover and refrigerate for at least 4 hours or overnight before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 24g
- Sodium: 240mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 55mg
Find it online: https://goldenrecipetime.com/pecan-pie-cheesecake-trifle/