Pumpkin Spice Brown Sugar Shaken Espresso

This Pumpkin Spice Brown Sugar Shaken Espresso is the perfect drink to enjoy during the cozy fall season. Combining rich pumpkin flavors with the smoothness of brown sugar and espresso, this delightful beverage captures the essence of autumn in every sip. It’s an ideal choice for brunch gatherings, casual afternoons, or even a festive treat for holiday celebrations. This recipe is easy to make at home and offers a unique twist on your favorite coffee shop drinks.

Why You’ll Love This Recipe

• Delicious Flavor: Enjoy the warm, comforting taste of pumpkin spice combined with sweet brown sugar.
• Easy to Prepare: With simple ingredients and straightforward steps, you can whip this up in no time.
• Customizable Options: Adjust the sweetness or add more pumpkin puree to suit your taste preferences.
• Perfect for Sharing: This recipe yields two servings, making it great for enjoying with a friend or family member.
• Seasonal Delight: Captures the festive flavors of autumn, perfect for cozy mornings or afternoon pick-me-ups.

Tools and Preparation

To create your Pumpkin Spice Brown Sugar Shaken Espresso, having the right tools will make all the difference. Here’s what you’ll need to have on hand.

Essential Tools and Equipment

• Small saucepan
• Whisk
• Sealable jar
• Drinking glass
• Fine metal sieve (optional)

Importance of Each Tool

• Small saucepan: Ideal for simmering your syrup to combine flavors perfectly.
• Whisk: Helps blend ingredients smoothly without lumps.
• Sealable jar: Perfect for shaking your espresso mixture vigorously to combine all elements effectively.

Ingredients

This Pumpkin Brown Sugar Shaken Espresso combines the two best Starbucks drinks: a pumpkin spice latte & a brown sugar oatmilk shaken espresso!

Creamy and full of pumpkin pie flavor, this shaken espresso tastes like fall in a cup.

For the Syrup:

• 2 double shots of blonde espresso
• ¼ cup packed light brown sugar
• 2 cinnamon sticks or 1 ½ tsp pumpkin pie spice
• 2 tbsp pumpkin puree
• ½ cup warm water
• 1 tsp vanilla extract
• ½ tsp maple extract (optional)

For Serving:

• 1-2 cups ice cubes
• Cold oat milk, to taste

How to Make Pumpkin Spice Brown Sugar Shaken Espresso

Step 1: Prepare the Syrup

In a small saucepan, whisk together the brown sugar, pumpkin puree, cinnamon sticks or pumpkin pie spice, and warm water.

Step 2: Simmer

Simmer on low heat for 2-3 minutes until the syrup starts to thicken.

Step 3: Add Flavorings

Remove from heat and stir in the vanilla extract and maple extract (if using). If you prefer a smoother texture, strain through a fine metal sieve.

Step 4: Store Syrup

Transfer any leftover syrup into an airtight container and store it in the fridge for up to one week.

Step 5: Shake Your Espresso

In a sealable jar, combine 1 double shot of freshly brewed espresso and 1-2 tablespoons of your prepared pumpkin brown sugar syrup. Add 4-5 ice cubes, seal it tightly, and shake vigorously for about 20-30 seconds.

Step 6: Serve

Pour your espresso mixture into a drinking glass while leaving ice cubes behind in the jar. Add fresh ice cubes if desired.

Step 7: Add Oat Milk

Pour cold oat milk into your glass according to your preference.

Step 8: Garnish

Dust with additional pumpkin pie spice before serving.

Enjoy this seasonal drink as part of your morning routine or as an afternoon treat!

How to Serve Pumpkin Spice Brown Sugar Shaken Espresso

Serving your Pumpkin Spice Brown Sugar Shaken Espresso in style can enhance the overall experience. Here are some creative ways to enjoy this delightful drink.

Warm Up with Whipped Cream

• Top your shaken espresso with a dollop of dairy-free whipped cream for added creaminess and sweetness. This extra layer makes it feel like a treat!

Spice It Up

• Sprinkle extra pumpkin pie spice or cinnamon on top for an aromatic finish. This not only elevates the presentation but also enhances the flavor profile.

Add a Flavor Twist

• Incorporate a splash of flavored oat milk, such as vanilla or caramel, to add a unique twist. This will give your drink an exciting new dimension.

Serve with a Side Snack

• Pair your drink with a light snack, such as pumpkin spice cookies or almond biscotti, for a cozy afternoon pick-me-up. The flavors will complement each other beautifully.

Go Iced

• For a refreshing variation, serve over more ice cubes in a tall glass. This is especially great for warm days when you want something cool and energizing.

How to Perfect Pumpkin Spice Brown Sugar Shaken Espresso

Perfecting your Pumpkin Spice Brown Sugar Shaken Espresso can take your drink from good to great. Here are some helpful tips.

• Choose Quality Espresso: Use freshly brewed blonde espresso for the best flavor. The quality of your coffee makes all the difference in taste.

• Experiment with Sweetness: Adjust the amount of brown sugar syrup according to your taste preferences. Whether you like it sweeter or less sweet, tailoring it will enhance your enjoyment.

• Use Cold Ingredients: Ensure that all ingredients are cold before shaking. This helps achieve that frosty texture and keeps your drink refreshing.

• Shake Vigorously: Give it a good shake for at least 20-30 seconds. This not only mixes everything well but also creates a nice frothiness.

• Chill Your Glasses: Pre-chill your serving glasses in the freezer for about 10 minutes before pouring the drink. This keeps your espresso cold longer and enhances the drinking experience.

Best Side Dishes for Pumpkin Spice Brown Sugar Shaken Espresso

Pairing side dishes with your Pumpkin Spice Brown Sugar Shaken Espresso can elevate your meal or snack time. Here are some excellent options to consider.

1. Pumpkin Muffins: These are moist and flavorful, making them a perfect companion to your espresso, especially on chilly mornings.

2. Almond Biscotti: Crunchy and delicious, these treats can be dipped into your drink, enhancing both flavors while adding texture.

3. Spiced Oatmeal Cookies: Soft and chewy, these cookies bring out the warmth of spices in the espresso while providing a satisfying bite.

4. Applesauce Cake: The natural sweetness of applesauce cake pairs wonderfully with spiced drinks, creating a comforting combination.

5. Cinnamon Sugar Pita Chips: Light and crisp, these chips offer just enough sweetness and spice to complement the rich flavors of the espresso.

6. Chocolate-Covered Pretzels: A sweet-salty duo that balances perfectly with the creamy notes of your shaken espresso while satisfying cravings for both sweet and salty snacks.

7. Nut Mix: A simple mix of nuts can provide crunch and protein, making it an ideal snack option alongside your coffee beverage.

8. Mini Pumpkin Scones: Delicate and flavorful, they capture all the fall vibes while offering a delightful texture contrast to the drink.

Common Mistakes to Avoid

Making the perfect Pumpkin Spice Brown Sugar Shaken Espresso can be easy, but there are a few common pitfalls to watch out for.

• Using low-quality espresso: The type of espresso you use can greatly affect the flavor. Always opt for high-quality beans to get that rich taste.
• Not measuring ingredients: Eyeballing the sugar or pumpkin puree can lead to inconsistencies. Use measuring cups and spoons for precision.
• Skipping the syrup thickening step: Not simmering the syrup long enough can prevent it from thickening properly. Follow the simmering time closely for best results.
• Over-shaking: Shaking too vigorously or too long can dilute your drink with melted ice. Aim for a steady shake of 20-30 seconds.
• Forgetting about customization: This recipe is versatile! Don’t hesitate to add your favorite spices or adjust sweetness to suit your taste.

Storage & Reheating Instructions

Refrigerator Storage

• Store the syrup in an airtight container in the fridge for up to a week.
• If prepared espresso is left over, keep it in a sealed jar and consume within 2 days.

Freezing Pumpkin Spice Brown Sugar Shaken Espresso

• You can freeze any leftover espresso in an ice cube tray.
• These frozen cubes can be used later as a base for future drinks.

Reheating Pumpkin Spice Brown Sugar Shaken Espresso

• Oven: Preheat your oven to 350°F (175°C), place the drink in an oven-safe container, and heat until warm.
• Microwave: Pour into a microwave-safe mug and heat in short intervals, stirring in between to ensure even heating.
• Stovetop: Warm gently in a saucepan over low heat, stirring frequently to avoid burning.

Frequently Asked Questions

What is Pumpkin Spice Brown Sugar Shaken Espresso?

Pumpkin Spice Brown Sugar Shaken Espresso is a delightful combination of pumpkin spice flavors and brown sugar syrup mixed with espresso and oat milk.

Can I make this drink vegan?

Yes! This recipe is already vegan-friendly as it uses oat milk instead of dairy.

How do I customize my Pumpkin Spice Brown Sugar Shaken Espresso?

Feel free to add more spices like nutmeg or adjust the sweetness with more or less brown sugar according to your preference.

What are some serving suggestions?

This drink pairs well with autumn treats like muffins or cookies, making it perfect for cozy gatherings.

Can I use regular milk instead of oat milk?

Absolutely! You can substitute oat milk with any milk of your choice, including almond, soy, or traditional dairy milk.

Final Thoughts

The Pumpkin Spice Brown Sugar Shaken Espresso combines rich flavors that truly embody fall. It’s not only delicious but also customizable based on what you enjoy. Whether you’re gearing up for a chilly day or just craving something sweet, give this recipe a try!