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Red Velvet Hot Chocolate

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Indulge in the delightful experience of our Red Velvet Hot Chocolate Recipe, a creamy and visually stunning beverage that’s perfect for cozy evenings or festive gatherings. This rich cocoa drink combines the luxurious flavors of white chocolate with a vibrant red hue, making it an irresistible treat for any occasion. Whether it’s a cold winter night or a holiday celebration, this hot chocolate is sure to impress your loved ones. With simple ingredients and quick preparation, you can enjoy this festive drink in just minutes. Customizable toppings such as whipped cream and vegan marshmallows add the perfect finishing touch, making every cup uniquely yours.

Ingredients

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  • 3 cups milk
  • 1 cup heavy cream
  • ¼ cup granulated sugar
  • 10 oz. white chocolate chips
  • 1 tsp vanilla extract
  • 12 tsp red food color

Instructions

  1. In a medium saucepan, heat the milk and cream over medium-high heat until boiling (4-5 minutes).
  2. Reduce heat to medium-low, then add sugar and white chocolate chips. Whisk continuously until melted and smooth (2-3 minutes).
  3. Remove from heat and stir in vanilla extract and red food color until fully incorporated.
  4. Serve warm in mugs, topped with whipped cream, vegan marshmallows, or crushed peppermint.

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