4th of July Dirt Cups
Celebrate the summer season with these delightful 4th of July Dirt Cups, a no-bake dessert that combines layers of creamy cheesecake pudding, crunchy Oreo cookies, and colorful pectin-based gummy candies. Perfect for kids and adults alike, these vibrant red, white, and blue cups are not just visually appealing; they’re also incredibly easy to make in just 10 minutes! Ideal for any summer gathering or Independence Day celebration, these festive treats will undoubtedly be the highlight of your dessert table.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 8 cups 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 2 boxes cheesecake pudding (3.4 ounces each)
- 4 cups milk
- 19 Oreo cookies (crushed)
- ¼ teaspoon red gel food dye
- ¼ teaspoon blue gel food dye
- 8 red and blue pectin-based gummy candies
Instructions
- Crush the Oreo cookies in a Ziploc bag using a rolling pin or pulse in a food processor until fine.
- In a mixing bowl, combine the cheesecake pudding mixes with cold milk and whisk until smooth. Let thicken for a few minutes.
- Divide the pudding: color one cup blue and another cup red using gel food dye.
- Layer the cups: Start with crushed Oreos, then add layers of blue pudding, more Oreos, white pudding, and finally red pudding. Top with extra Oreos and pectin-based gummy candies.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 320
- Sugar: 28g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
Find it online: https://goldenrecipetime.com/4th-of-july-dirt-cups/