4th of July Fruit Pizza
Celebrate summer with this vibrant 4th of July Fruit Pizza, a delightful dessert that combines a sweet cookie crust topped with a luscious cream cheese frosting and an array of fresh berries. This easy-to-make treat not only dazzles the eyes but also tantalizes the taste buds, making it perfect for picnics, barbecues, or festive family gatherings. With its red, white, and blue colors, this fruity delight is sure to impress guests of all ages. Customize it with your favorite fruits and enjoy a light dessert that embodies the spirit of summer celebrations.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Serves 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package premade sugar cookie dough
- 1 package cream cheese (at room temperature)
- Granulated sugar (3-4 tablespoons)
- Vanilla extract (1 teaspoon)
- Cool Whip (at room temperature)
- 10 ounces raspberries
- 6 ounces blueberries
Instructions
- Preheat the oven to 350°F and lightly grease a round pizza pan or 9×13-inch pan.
- Press the cookie dough evenly into the pan and pierce with a fork to prevent bubbling.
- Bake for 10-15 minutes until golden brown; cool completely.
- In a bowl, beat cream cheese, sugar, and vanilla until smooth. Fold in Cool Whip until combined.
- Spread half of the frosting over the cooled crust and decorate with raspberries and blueberries in patriotic stripes.
- Use any remaining frosting in a piping bag to create decorative swirls.
Nutrition
- Serving Size: 1 slice (approximately 80g)
- Calories: 210
- Sugar: 14g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://goldenrecipetime.com/4th-of-july-fruit-pizza/