American Flag S’mores Dip
Celebrate the spirit of summer gatherings with this vibrant American flag s’mores dip! This delicious dessert is not only visually stunning but also incredibly easy to prepare, making it a perfect choice for events like the 4th of July or Memorial Day. With layers of melted chocolate and fluffy vegan marshmallows, this festive dish appeals to both kids and adults alike. Whether you’re hosting a backyard barbecue or enjoying a family picnic, this colorful dip will surely be the highlight of your table. Customize it with your favorite toppings and serve it alongside graham crackers, pretzels, or fresh fruit for a delightful treat everyone will love!
- Prep Time: 20 minutes
- Cook Time: 9 minutes
- Total Time: 29 minutes
- Yield: Serves approximately 10 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups chocolate chips (semi-sweet, milk, or dark)
- 20 vegan marshmallows
- Red, white, and blue sprinkles
- Graham crackers or pretzels for serving
Instructions
- Preheat your oven to 450°F (230°C). Grease a 9 x 9-inch baking dish.
- Prepare the vegan marshmallows by skewering them with toothpicks and dipping them in water before coating with sprinkles. Allow to dry.
- Pour the chocolate chips into the greased baking dish. Arrange halved marshmallows on top, creating a patriotic design.
- Bake for 7 to 9 minutes until the marshmallows are golden brown.
- Serve warm with graham crackers or pretzels.
Nutrition
- Serving Size: 1/10 of dip (approximately 70g)
- Calories: 180
- Sugar: 15g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://goldenrecipetime.com/american-flag-smores-dip/