Cajun Grilled Shrimp Skewers
Cajun Grilled Shrimp Skewers are an explosion of flavor that will elevate your next meal or gathering. These skewers feature succulent shrimp marinated in a zesty Cajun butter, perfectly grilled to charred perfection. With just a few simple ingredients and quick preparation, they’re ideal for summer barbecues, weeknight dinners, or elegant appetizers. Each bite delivers a delightful mix of spices and citrus that enhances the natural sweetness of the shrimp. Impress your guests with this crowd-pleasing dish that’s as versatile as it is delicious!
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: Approximately 8 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: Cajun
Ingredients
Scale
- 2 pounds large shrimp, peeled and deveined
- 1/2 cup unsalted butter, melted
- 1 tablespoon Cajun seasoning
- 2 teaspoons lemon juice
- 1/2 teaspoon honey
- Lemon slices for garnish (optional)
Instructions
- If using wooden skewers, soak them in water for about 30 minutes.
- In a bowl, combine melted butter, Cajun seasoning, lemon juice, and honey to create the marinade.
- Rinse and dry the shrimp; thread them onto skewers closely together.
- Brush the shrimp with the Cajun butter mixture on both sides.
- Preheat your grill to high heat.
- Grill each skewer for 2-3 minutes per side until the shrimp is pink and opaque.
- Brush with remaining Cajun butter before serving; garnish with lemon slices if desired.
Nutrition
- Serving Size: 1 skewer (approx. 100g)
- Calories: 210
- Sugar: 0g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 185mg
Find it online: https://goldenrecipetime.com/cajun-grilled-shrimp-skewers/