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CRUNCHY COLESLAW PASTA SALAD

CRUNCHY COLESLAW PASTA SALAD

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CRUNCHY COLESLAW PASTA SALAD is a vibrant and refreshing dish that perfectly blends the crispness of fresh vegetables with hearty pasta, making it an ideal choice for summer gatherings, picnics, or potlucks. This easy-to-make salad features a creamy Ranch dressing that ties all the flavors together beautifully, ensuring it will be a hit among your guests. Its make-ahead nature allows the ingredients to meld, enhancing both texture and taste.

Ingredients

Scale
  • 1 lb macaroni pasta
  • 16 oz coleslaw mix
  • 1 sweet onion, finely chopped
  • 3 medium cucumbers, chopped
  • 1/4 cup dill, chopped
  • 2 cups Ranch dressing

Instructions

  1. Cook macaroni pasta according to package directions until al dente. Drain and rinse under cold water.
  2. In a large mixing bowl, combine the cooked pasta, coleslaw mix, sweet onion, cucumbers, dill, and Ranch dressing. Mix gently until well coated.
  3. Cover and refrigerate for at least 2 hours before serving to allow flavors to blend.

Nutrition