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Ina Garten Cape Cod Salad

Ina Garten Cape Cod Salad Recipe
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Indulge in the vibrant flavors of the Ina Garten Cape Cod Salad, a refreshing dish that perfectly balances sweet and tangy notes with a delightful crunch. This salad is a stunning medley of crisp mixed greens, tart Granny Smith apples, and chewy dried cranberries, all topped off with toasted nuts for an added layer of richness. The zesty citrus dressing ties everything together, making it an ideal companion for grilled chicken or as a light standalone meal. Whether you’re hosting a gathering or simply enjoying a quiet lunch, this salad is not just nutritious but also visually appealing. Easy to prepare in just 15 minutes, it’s the perfect choice for any occasion.

Ingredients

Scale
  • 6 cups mixed salad greens
  • 1 large Granny Smith apple, diced
  • 1/2 cup dried cranberries
  • 1/2 cup toasted walnuts or pecans, chopped
  • 1/4 cup orange juice
  • 2 tbsp lemon juice
  • 2 tbsp apple cider vinegar
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 1/2 tsp kosher salt
  • 1/4 tsp black pepper
  • 1/2 cup olive oil

Instructions

  1. In a mixing bowl, whisk together the orange juice, lemon juice, apple cider vinegar, Dijon mustard, honey, kosher salt, and black pepper. Gradually add in the olive oil while whisking until emulsified.
  2. Preheat a skillet over medium heat. Add chopped walnuts or pecans to the skillet. Toast them for about 5-7 minutes until golden brown. Remove from heat and let cool.
  3. In a large salad serving bowl, combine mixed salad greens, diced apple, dried cranberries, toasted nuts, and crumbled cheese if using. Drizzle with prepared dressing.
  4. Gently toss all ingredients together until well combined. Serve immediately for maximum freshness and flavor.

Nutrition

Find it online: https://goldenrecipetime.com/ina-garten-cape-cod-salad-recipe/