Lemon Juice Tonic Slush
Indulge in the ultimate summer refreshment with this delightful lemon juice Tonic Slush. Perfect for hot days, this icy drink combines the zesty brightness of fresh lemon juice with the effervescent sparkle of tonic water, resulting in a slushy treat that’s both invigorating and satisfying. Whether you’re hosting a backyard barbecue, enjoying a picnic in the park, or simply looking to cool off at home, this easy-to-make drink will surely impress your guests and provide a luxurious escape from the heat. Customize it with fresh herbs or fruit slices for an extra pop of flavor and presentation.
- Prep Time: 5 minutes
- Cook Time: 150 minutes (total freezing time)
- Total Time: 2 hours 35 minutes
- Yield: Serves approximately 4
- Category: Beverage
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 1/2 cup boiling water
- 1/2 cup granulated sugar
- 1/4 cup lemon juice
- 1 1/2 cups tonic water (not diet)
- Lemon twists for garnish
Instructions
- In a mixing bowl, whisk together boiling water and granulated sugar until dissolved.
- Stir in both portions of lemon juice and tonic water.
- Pour the mixture into a metal 9×13" pan and freeze for about 30 minutes.
- After freezing, scrape the mixture with a fork to fluff it up. Return to freezer and repeat every 30 minutes until fluffy.
- Serve in chilled glasses garnished with lemon twists.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 120
- Sugar: 29g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://goldenrecipetime.com/lemon-juice-tonic-slush/