Red White and Blue Rice Krispies Treats Bark
Indulge in the festive spirit with Red White and Blue Rice Krispies Treats Bark, a delightful no-bake dessert that’s perfect for gatherings like Memorial Day or the Fourth of July. This vibrant treat features colorful layers made from Rice Krispies cereal and a splash of JELL-O for fun flavor. Topped with creamy candy coating and a mix of red, white, and blue candies, this bark is not only eye-catching but also incredibly easy to make. Your family and friends will love the sweet, chewy texture paired with crunchy toppings. Create lasting memories as you prepare this fun treat together—it’s an activity that everyone can enjoy!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 10 oz miniature vegan marshmallows
- ¼ cup butter
- 5 cups Rice Krispies cereal
- 3 oz JELL-O (your choice of flavor)
- 16 oz vanilla flavored candy coating
- 2 cups red, white, and blue candies and sprinkles
Instructions
- Line a 10×15 jellyroll pan with parchment paper.
- In a microwave-safe bowl, combine vegan marshmallows and butter. Heat on high for 30 seconds; stir well. Repeat until fully melted.
- Mix in the JELL-O until combined.
- Stir in Rice Krispies cereal until evenly coated.
- Press the mixture firmly into the lined pan.
- Let it sit at room temperature for about 10 minutes.
- Melt the candy coating according to package instructions; pour over the treats evenly.
- Sprinkle colorful candies on top before the coating sets.
- Allow to set in the fridge for about 15 minutes or at room temperature for an hour before breaking apart.
Nutrition
- Serving Size: 1 piece (40g)
- Calories: 180
- Sugar: 18g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg