Strawberry Cinnamon Rolls
Indulge in the delightful comfort of homemade Strawberry Cinnamon Rolls, a perfect treat for breakfast or any special occasion. These rolls boast a light and fluffy brioche dough filled with luscious strawberry filling and drizzled with a creamy glaze that elevates their sweetness. Whether you’re serving them at a family gathering or enjoying them solo with your morning coffee, these rolls are sure to impress. Easy to prepare with simple ingredients, they combine sweet and tangy flavors that everyone will adore. Treat yourself to this irresistible pastry that brings joy to every bite!
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 55 minutes
- Yield: 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 260 ml (1 cup) warm milk
- 10 g (1 tbsp) instant dry yeast
- 540 g (4 ¼ cups) all-purpose flour
- 65 g (⅓ cup) granulated sugar
- 1 tsp salt
- 1 large egg, room temperature
- 80 g (⅓ cup) unsalted butter, very soft
- 250 g (1 ¾ cups) fresh or frozen strawberries
- 50 g (¼ cup) granulated sugar (for filling)
- Juice of half a lemon
- 100 g (½ cup) cream cheese, softened
- 40 g (3 tbsp) unsalted butter, softened (for glaze)
- 60 g (½ cup) powdered sugar
- 1 tsp vanilla extract
- 2 tbsp strawberry puree, cold (from the filling)
Instructions
- Prepare the strawberry filling by cooking strawberries, lemon juice, and sugar in a saucepan until thickened. Blend until smooth and refrigerate.
- In a stand mixer, mix flour, sugar, salt, and yeast. Add warm milk, butter, and egg; knead until smooth.
- Roll out the dough into a rectangle and spread the cooled strawberry filling on top. Roll tightly and cut into 12 pieces.
- Arrange rolls in a greased baking dish, let rise again until puffy, then bake at 350°F (180°C) for 20-25 minutes until golden.
- While cooling slightly, prepare the glaze by mixing cream cheese, butter, powdered sugar, vanilla extract, and strawberry puree.
Nutrition
- Serving Size: 1 roll (90g)
- Calories: 313
- Sugar: 19g
- Sodium: 188mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 29mg
Find it online: https://goldenrecipetime.com/strawberry-cinnamon-rolls/